Strawberry Phirni
Phirni is a wonderful dessert made with rice,milk,sugar,soaked badam,pista and saffron. It is a punjabi dessert. They prepare in long grain basmati rice and serve in earthen clay pot. They make lot of variation in the phirni.  I specially prepared Strawberry phirni and traditional phirni for Ramzan. This is an easy and simple dessert. Any one can make easily with minimum ingredients.

Strawberry Phirni

Strawberry Phirni Ingredients:
Milk            - ½ litre
Basmati rice - 2 tbl sp
Sugar - 1/3 cup
Badam - 4
Cardamom - ¼ tsp
Strawberry - 6
Pista            - 5
Strawberry Phirni Method:
Wash and soak the rice for half an hour. Then grind it in the mixie coarsely. Boil milk in a pan.
Strawberry Phirni

 When it comes to the bubbling stage, add coarsely ground rice and cook well. Soak badam and pista. Peel and cut into thin slices.
Strawberry Phirni

 When the rice is well cooked add sugar, cardamom powder and badam.
Strawberry Phirni

Chop strawberry finely and keep 2 for garnishing. When the sugar melts add chopped strawberry and cook well.
Strawberry Phirni

 Finally garnish with pista and strawberry slices and serve hot or cold.
Strawberry Phirni
 Note:
You can use tinned strawberry also.
Strawberry Phirni

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