Chapati / Soft Chapati
Chapati is a easy recipe. It is good for health. It is go well with all subzi's and with pickle also. It is a good diabetic food..


Chapati Ingredients
Wheat flour - 1 cup
Water - ¼ cup
Salt         - ½ teaspoon
Gingelly oil - 1 teaspoon

Chapati Method:
Mix all the ingredients in the bowl except gingely  oil.
Chapati / Soft Chapati

Add water little by little and make a soft dough.  Make the dough into small balls.
Chapati / Soft Chapati

 Roll the balls into chapati using the rolling pin. Cook both sides of the chapati in the iron tava or non stick pan well.
Chapati / Soft Chapati

Serve hot with subzi.
Note: 
You can knead the dough in large amount and store it in the fridge for a week.
To avoid  the stickiness of the dough  add oil .

Chapati / Soft Chapati

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